Back

Integrated Farming Systems and Sustainable Agriculture in France

P. Viaux

Technical Institute of Cereals and Forages (ITCF), Boigneville, France


Full Paper (PDF File: 51KB)



Abstract


The concept of sustainable agriculture includes important components of economic, environmental, agricultural and social sustainability. To obtain a better under-standing of the concept and interactions of these components, trials were implemented in 1990 in different agroecological regions by ITCF and ACTA to compare the performance of conventional farming systems (CFS) with integrated farming systems (IFS). CFS is a cropping system that is commonly employed by many farmers and requires substantial off-farm inputs such as chemical fertilizers and pesticides. IFS is a low input system which attempts to minimize environmental impacts. Trials were established on farms of 15 to 75 hectares using large plots of 1 to 5 hectares to better evaluate the system's feasibility, and its economic and environmental parameters. After four years, results for the IFS have shown that a significant reduction in production inputs and costs (25 to 37%) are possible, especially for agrichemicals. Compared with CFS, IFS strategies may lead to lower crop yields (up to 30%) although the economic net return is often higher because of lower production costs. However, studies will continue because there are many aspects of IFS that need to be improved to enhance the system's economic viability, including intercropping, reduced tillage, and non-chemical weed and pest control.