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Effective Microorganisms for Sustainable Animal Production in China

W. J. Li1, Y. Zh. Ni1 and H. Umemura2

Beijing Agricultural University, Beijing, China1 and
International Nature Farming Research Center, Atami, Japan2


Full Paper (PDF File: 31KB)



Abstract


China is a country with a large and expanding population but with limited natural resources to support its needs. Therefore, it has been necessary to develop more efficient agricultural production systems, especially for animals. The excessive use of antibiotics to ensure animal health, and environmental pollution from improper management of animal wastes, are serious problems which have restricted the development of sustainable animal production in China. Consequently, studies were initiated in 1992 to determine whether Effective Microorganisms (EM) could help to overcome these problems. Controlled feeding trials were conducted with EM added to the rations of chickens, ducks and pigs. Results have shown that EM increased the microbiological activity of the feed and its nutritive value (especially amino acids); increased the resistance of animals to disease, decreased the animal mortality level, decreased the need for antibiotics; and improved the quality of animal products. The application of EM to animal wastes also helped to stabilize the material, effectively controlled malodors, and improved their value as organic fertilizers for agriculture.